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But, if you do not have time for you to simmer your chili for several hours, you can thicken it with cornmeal, cornstarch, or all-goal flour. Add 1 tablespoon of cornmeal straight to the pot and permit it to simmer for approximately 10 a lot more minutes to thicken up.I really like the kick of spice, and I usually make slightly guacamole to accompl